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Three cheese three meat pizza

·1 min
FoodCook Editorial Team
Author
FoodCook Editorial Team
Tested recipes and practical reviews of kitchen appliances.
Table of Contents

Recipe
#

  • For 7 people
  • Cooking temperature 410°F
  • Cooking time 15 to 20 minutes

Ingredients
#

  • 1 pizza dough
  • 1 jar of tomato sauce
  • 1 onion
  • 1 mozzarella
  • 1 goat log
  • whipped cheese
  • chorizo
  • 2 slices of ham
  • 2 slices of andouille

Preparation
#

  1. Put the pizza dough in a dish, and make holes with a fork.
  2. Pour the tomato sauce over the dough and spread well.
  3. Chop the onion into small pieces and pour them over the pizza.
  4. Add the mozzarella, sliced goat cheese and a few slices of whipped cheese.
  5. Cut the ham, chorizo and amdouille and add them to the pizza.
  6. Put the pizza in the oven at 410°F for 15 to 20 minutes.
  7. You can now dedicate your pizza.

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