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They smell like our mom’s madeleines. Recipe Preparation 15 minutes For 5 people Cooking at 445°F Cooking time 8 minutes Rest time 30 minutes Ingredients 200 g flour 1 tablespoon of baking yeast 200 g sugar 100 g butter 3 eggs rum perfume, orange blossom, lemon zest 1 pinch of salt Preparation Preheat the oven to 445°F.

French pancake from Brittany

These delicious “Galette” are a local tradition in the region of Britanny in France. Recipe 5 servings Active time: 10 minutes Total time: 30 minutes Ingredients 250g flour 1/2 liter milk 4 egs 2 cups of sugar 1 pinch of salt 50g of butter Preparation Melt the butter and then cool it down.