Video preparation#
Recipe#
- Preparation 5 minutes
- For 6 people
- Cooking time 30 minutes
- Cooking temperature 374°F
Ingredients#
- 500 g pasta
- 1 brick of semi-thick fresh cream
- 60 g Parmesan cheese
- butter
- salt
- pepper
Preparation#
- Cook your pasta.
- Melt butter in your gartin dish.
- Pour over the cooked pasta.
- Mix the pasta well with the butter, parmesan and cream.
- Season with salt and pepper.
- Place in the oven at 374°F for.