All recipes

Cheeseburgers

Recipe For 4 people Preparation 20 minutes Cooking time 10 minutes Cooking temperature 180°C Ingredients 4 cheeseburger buns 4 hamburgers 8 tanches of cheeseburger cheese 2 large tomatoes 1 onion 8 slices of bacon Preparation Preheat the oven to 180°C.

Couscous

Recipe For 6 people Preparation 30 minutes Cooking time minutes Ingredients 3 zucchini 3 carrots 3 turnips 1 can of chickpeas 3 peppers 1 celery branch 3 onions 1 kid, canned tomatoes 3 cloves of garlic artichoke bed clove 1 slice/person of lamb necklace chicken 2 mergez/person 1 large tablespoon couscous spices harissa olive oil water Preparation Fry the lamb in olive oil with onions cut into pieces.

Croque monsieur

Recipe For 4 people Preparation 10 minutes Ingredients 8 sandwich loaves 1 packet of Gruyère cheese 4 slices of white ham butter 60 cl milk (eggs) Preparation Preheat the oven to 230°C.

Laughing cow and knuckle cake

Recipe For 6 people Preparation 15 minutes Cooking time 45 minutes Temperature 210° C (thermostat 7) Ingredients 200 g flour 1 sachet of baking powder 3 eggs 12 cl whole milk 10 cl olive oil 6 servings of laughing cow 6 knackis Preparation Preheat the oven to 220°C (thermostat 7).

Marinated shrimps

Recipe For 4 people Preparation 20 minutes Cooking time 10 minutes Time in the fridge 2 hours Ingredients 500 g shrimp 1 clove of garlic 2 tablespoons of olive oil 2 tablespoons balsamic vinegar 2 tablespoons sweet soy sauce 2 tablespoons nuoc nam 2 tablespoons lime juice 1 pinch ginger powder 1 pinch of coriander powder salt pepper Preparation Peel the shrimp.

Olive cake

Recipe For 6 people Preparation 15 minutes Cooking temperature 180°C Cooking time 50 minutes Ingredients 250 g flour 4 eggs 200 g green olives 200 g smoked ham 150 g grated Swiss cheese 1 sachet of baking powder 50 g olive oil (1/2 glass) 1.

Parmesan crème brulée

Recipe For 4 people Preparation 20 minutes Cooking time 30 minutes Cooking temperature 90°C Ingredients 70 g liquid cream 50 g Parmesan cheese 1 egg yolk dried tomatoes basil Preparation Bring the cream to a boil.

Stuffed zucchini

Recipe For 4 people Preparation 20 minutes Cooking time 40 minutes Cooking temperature 180°C Ingredients 4 round courgettes 100 gr of ground beef 100 g sausage meat the plulpe of 2 tomatoes 1/2 red onion parsley 1 glass of rice 2 glasses of salt water olive oil salt pepper Preparation Preheat the oven to 180°C.

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Puff pastry French wafer from Brittany