All recipes

Bean soup

Recipe For 4 people Preparation 15 minutes Cooking time 45 minutes Ingredients 300 g peeled beans (fresh or sugared) 3 tablespoons of olive oil 1 tomato 1 onion 3 strands of percil 4 handfuls of quick-cooking short pasta Preparation In a saucepan, put some olive oil to heat.

Fish soup

Recipe For 6 people Prep time 45 minutes Ingredients 7 clove of garlic 4 tablespoons of sofrito 6 tablespoons of oil 900 g fresh fish assortment, whole, cleaned and gutted 1 1/2 tablespoons of sofrto 2 tablespoons sweet paprika 2 litres of water 60 g of bread 2 teaspoons picada 2 drops of pastis Preparation Peel and crush the garlic cloves.

Quick tomato soup

Recipe For 4 people Preparation 10 minutes Ingredients 800 g peeled tomatoes 1 onion 2 tablespoons of olive oil 1.5 meat broth 1/2 tablespoon sambal 100 g Roquefort cheese salt pear Preparation Finely chop the onion and fry it in very hot oil in a stewpot.

Vegetable soup

Recipe For 6 people Prep time 30 minutes Cooking time 2 hours* Ingredients 670 g carrots 200 g leeks 270 g white celery 300 g Chinese cabbage 2.