All recipes

Far breton

Recipe For 10 people Cooking temperature 200°C Cooking time 1 hour Ingredients 200 g flour 200 g sugar 4 eggs 2 packets of vanilla sugar 3/4 l milk 20 prunes butter Preparation Prepare the dough by mixing: flour, milk, sugar, eggs and the two packets of vanilla sugar.

Plum cake

The good fruity taste Recipe For 7 person Cooking temperature 180°C Cooking time 35 minutes Ingredients 500 g of mirabelle plums 2 eggs 50 g flour 50 g cornstarch 100 g sugar 1/2 bag of yeast butter salt Preparation In a bowl, beat the egg whites.

Apple slipper

Delicious and very easy to make cupcakes Recipe Preparation 20 minutes For 4 people Cooking time 30 minutes Cooking temperature 180°C Cooking time 30 minutes Rest 2 minutes Ingredients 4 tablespoons powdered sugar 2 tablespoons of cinnamon 1 puff pastry 5 apples 1 egg yolk Preparation Coarsely chop the apples and put them in a saucepan.

Bavarian raspberry

Recipe For 6 people Preparation 20 minutes Time in the fridge 4 hours Ingredients 250 g raspberries 600 g raspberry coulis 500 g smooth curd cheese 2 lemons 6 gelatine leaves 2 eggs 100 g caster sugar Preparation Let the gelatine leaves stand for 5 minutes in a bowl of cold water.

Chocolate banana cake

Recipe Preparation 2 minutes For 6 people Cooking at 180°C Cooking time 45 minutes Ingredients 3 eggs 150 g caster sugar 160 g flour 1/3 bag of baking powder 170 g semi-salted butter 2 bananas 100 g of chocolate Preparation Preheat the oven to 180°C.

Pear crème brulée

Recipe Preparation time 10 minutes For 6 persons Cooking at 140°C Cooking time 28 to 30 minutes Cooling time 1 hour Ingredients 4 egg yolks 1/2 litre of liquid crème fraiche 1 vanilla bean 8 pears in syrup 4 tablespoons brown sugar 80 g sugar Preparation In a salad bowl, mix the egg yolks and sugar.

Raspberry coulis

Recipe Preparation 15 minutes Ingredients 500 g raspberries 200 g sugar 200 g of water Preparation Bring the water and sugar to a boil. Add the raspberry syrup.

Roasted Pineapple with Vanilla Pepper Caramel

Recipe For 4 people Preparation 20 minutes Cooking time 45 minutes Cooking temperature 180°C Ingredients 1 pineapple 6 black peppercorns 125 g caster sugar 2 vanilla bean 1 tablespoon of brown rum 25 cl of water 1 fresh ginger root Preparation Insert the base and top of the pineapple.

Strawberry charlotte

A great cake for birthdays Recipe Preparation 1 hour For 6 people Time in the refrigerator 6 hours Time in the freezer 20 minutes Ingredients 40 cl single cream 1 lemon 140 g caster sugar 1 sachet of vanilla sugar 6 gelatine leaves 500 g strawberries 26 biscuits spoon 1 tablespoon strawberry alcohol ice cube Preparation In a bowl of cold water, soak the gelatin.

Strawberry jam rolled biscuit

The cake we take everywhere Recipe Preparation 40 minutes For 6 to 8 people Cooking at 200°C Cooking time 10 to 15 minutes Ingredians 3 eggs 100 g caster sugar 40 g of starch 200 g strawberry jam confectioner’s sugar Preparation Preheat the oven to 200°C.

Nectarine crumble

Recipe For 6 people Preparation 20 minutes Cooking time 40 to 45 minutes Ingredients 900 g nectarines 2 tablespoons of sugar 225 g flour 100 g butter 100 g brown sugar 2 tablespoons lemon juice 1 pinch of salt Preparation Preheat the oven to 180°C.