Launched a few years ago, the Cook Processor from Kitchenaid is sold at prices between 999 € and 1029 € depending on the model. It is therefore clearly positioned at the level of high-end food processors such as the Thermomix TM6 or the Magimix, or even the i-companion touch xl from Moulinex.
The Silvercrest ice cream maker is available again in Lidl stores.
Silvercrest is strongly animating the market of small appliances. Indeed, the Lidl store sells the ice cream maker of the manufacturer at the price of 21,99€.
Moulinex has created a nice reputation on the multifunction food processor market. Among others, its two star food processors the Cookeo and the Companion. Since then, the manufacturer has continued to develop ever more affordable products.
Available for pre-order since February 10, the Bosch multifunctional cooking robot from Bosch wants to compete with the market leader, its German competitor the TM6. Long awaited on the market after multiple postponements of the launch date, the robot intends to keep its promises and compete with the current market leader with new features.
Compatible capsules : Nespresso
L’OR competes with Nesspresso in the coffee machine market.
For us L’OR BARISTA has ticked many advantages. We can note a very good quality/price ratio, we find this machine at 80 €, the heating time is very short and a generous tank of 1.
The Crowdfunding Xiaomi Youpin website announces the launch of the new Xiaomi OCooker TLLJE01ACM multi-function robot. The device supports 21 functions, including kneading, frying, steaming, stewing, braising, grinding, juice preparation or crushed ice.
Philips launched in July 2020 its new convection fryer the HD9860/90 Airfryer XXL Premium. You can cook from starter to dessert, this assistant will fry, bake, grill, roast and even reheat your dishes.
While the star German manufacturer Vorwerk has not yet informed its customers about the release of a new model since the TM6 has just been released, it would be interesting to look at new features that could justify such an investment.
The concept of “batch cooking” has recently been imported from Anglo-Saxon countries. The principle of batch cooking is simple. As its name suggests (cooking in batches in French), it is simply a matter of preparing in advance all the ingredients of different recipes in order to free up time during the week by avoiding long cooking sessions.